Our brands

One house, nine dining worlds.

From progressive Indian fine dining to modern bistros, high-energy bars and craft delivery kitchens — each brand is built with its own voice, menu and guest experience.

Masala Library by Jiggs Kalra at night, the illuminated gold logo sign above a glass-and-lattice entrance flanked by potted palmsFine dining

Progressive Indian fine dining

Masala Library by Jiggs Kalra

The group’s signature fine-dining house: the cuisines of the subcontinent, retold with post-modern and post-molecular technique.

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Farzi Cafe lounge with tufted brown leather sofas, white tub chairs, tall paned windows and woven basket pendant lightsBistro

Modern Indian bistro

Farzi Café

An Indian take on global food — familiar dishes given Indian flavour, modern presentation and a generous dose of culinary theatre.

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Crisp spinach-leaf fritters drizzled with yoghurt and chutney in a clay dish on dark slate, scattered with pomegranate seedsBistro

Smart-casual Punjabi dining

Made In Punjab

The flavours of the land of five rivers, with lost and forgotten recipes from Punjabi homes and dhabas brought to the table.

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Pa Pa Ya's circular backlit yellow onyx bar under a dramatic ribbed ceiling and circular wall lightsBistro

Modern Asian bistro & tapas bar

Pa Pa Ya

A chic, modern Asian bistro assimilating the techniques, cultures and flavours of the whole continent.

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Triptych of Bo-Tai plates: scallop carpaccio with micro-greens, purple dumplings with chopsticks, and sea bass ceviche on iceBar & dining

Modern Thai bar & grill

Bo Tai

A modern Thai bar and grill — cosmopolitan Italian design, Thai colour and a medley of grills and curries.

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Smiling bartender in a tropical shirt behind the YOUnion bar with novelty tiki cocktails, a disco ball and green neon letteringBar & dining

All-day bar & social dining

YOUnion

Zorawar Kalra’s homage to the millennials: a menu of 200 shots, bespoke cocktails, global comfort food and a carnival-like vibe.

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Swan's candlelit outdoor terrace seen from above, dining tables set beneath a large tree with a glowing glass domeBar & dining

Japanese & Italian, al fresco

Swan Restaurant and Bar

Japanese and Italian cuisines in their truest forms, on a breathtaking terrace with views of the Qutub Minar.

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A spread of Louis Burger burgers, loaded fries, fried chicken and dips in kraft boxes on a red table, a gold-leaf burger at centreDelivery

Signature craft burgers

Louis Burger

Craft burgers honouring the man credited with the first burger: milk-washed buns, aged cheddar and 11 mm skin-on fries.

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Rocket and olive topped pizza on a light-blue Slyce box beside red Slyce Goodies boxesDelivery

Breakthrough gourmet pizza

Slyce Pizza

Two years in the making: restaurant-grade pizza at home, from Caputo 00 flour to a custom vented box.

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